1. Sushi Inwoo Yuseong-gu
Slide into a six-seat counter where the rice is warm, the fish is cool, and the room hums with the scent of fresh wasabi and toasted nori. Trained in Seoul and Songdo, the chef leans into seasonal textures so each bite lands clean and precise, perfect for a serene date after a smooth park in CJ Nine Park.
- Order this: Lunch omakase for a focused sequence or the full dinner for deeper seasonality.