1. The Riverside Hotel Kawabe Teppanyaki Sinsa/Jamwon
Flashes of flame, the sweet scent of butter, and the sizzle of wagyu and lobster captivate kids and adults from the first minute. Top-level chefs grill live at the counter, pacing courses so even little diners can keep up, while booth-like seating keeps conversations relaxed for the grownups.
- Order this: Teppanyaki omakase and ask the chef to pace lighter bites earlier for young eaters.