1. THE GIWA Apgujeong Apgujeong
The first pour arrives jade green and creamy, a gentle tea aroma lifting with the carbonation and inviting a long sip. Pair it with the lightly chewy matcha tteokbokki or the Boseong honey corn pancake and you get a playful sweet and savory duet that suits date nights and small celebrations. The space blends hanok warmth with modern polish, and recent celebrity buzz means peak hours feel lively.
- Order this!: Matcha Makgeolli with Matcha Tteokbokki, then add the honey corn pancake for a sweet finish.